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Chef john howie’s seastar restaurant and raw bar opened in the spring of 2002 to incredible accolades Additional gratuities are appreciated, but not expected, and go entirely to the service team. Experience fresh seafood, an award winning wine list, and the best, freshest oysters from the west coast
Chef john howie's seastar restaurant and raw bar in downtown bellevue opened in the spring of 2002 to incredible accolades and reviews Our professional service team receives industry leading compensation Since the opening seastar has received high praise and awards from wine spectator, food & wine, sunset, and king 5 evening magazine just to name a……
Brought to you by renowned chef john howie, seastar provides guests with an amazing array of freshly prepared seafood, great steaks, poultry, pastas and raw bar items
Enjoy the comfort of the luxurious seastar dining room or the upbeat raw bar. Enjoy seastar’s dinner menu featuring fresh seafood, raw bar, sushi, and innovative seasonal dishes Seastar restaurant & bar is bellevue’s #1 seafood restaurant Seastar provides guests with an amazing array of freshly prepared seafood, great steaks, poultry, pastas and raw bar items
They serve small, large and shared plates in an airy, chic space Their menu includes dishes such as oysters, ahi, and crab cakes. *a 20 percent service charge is included on each check Seastar retains 100 percent of the service charge
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