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Bagel is also a yeshivish term for sleeping 12 hours straight—e.g., i slept a bagel last night. there are various opinions as to the origins of this term. This recipe yields a dozen, and you’ll want to reserve an. This easy homemade bagel recipe proves that you can make deliciously chewy bagels in your own kitchen with only a few basic ingredients and baking tools!

Surprisingly enough, making a great bagel is easier than you’d think The result is a traditionally chewy, crusty bagel that’s far fresher and tastier than those puffy dough rings from your average store Long regarded as a jewish specialty item, the bagel is commonly eaten as a breakfast food or snack

Bagels are made from the basic bread ingredients of flour, yeast, salt, and sweetening.

A freshly made bagel is one of life’s greatest pleasures Top one with an over easy egg and it’s a complete meal in one.

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