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A touch of bourbon makes a delicious difference in this bourbon pecan pie Each bite is the perfect balance of textures and flavors. This classic holiday dessert never tasted better!

Dive into the decadent world of pecan bourbon butter tarts, where the classic canadian treat gets a boozy twist with a splash of kentucky bourbon. I cannot even describe how insanely good this pie tastes Get this bourbon pecan tart on your bake list for thanksgiving this year

Made with maple syrup, molasses, bourbon, and no corn syrup.

Bourbon pecan pie is martha's delicious upgrade on the classic thanksgiving dessert Adding bourbon and browned butter maximizes the nutty flavor. Bourbon pecan pie is so easy, you'll wonder why you haven't been making it all your life Serve during the holidays, or any time of year, with fresh whipped cream or ice cream.

Bourbon pecan pie is like the classic recipe, but with a more nuanced flavor thanks to the addition of bourbon Serve with bourbon whipped cream for a boozy dessert! Gooey and sticky sweet, pecan pie is the quintessential southern dessert Here it is transformed into a buttery tart that requires less sugar than the original but preserves the crisp top layer of nuts

A shot of bourbon is added for good measure.

The flaky, buttery crust is loaded with a creamy custard filling and crunchy pecans

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