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More about pati’s cookbooks and where to buy them From floating gardens and bustling markets to family meals and timeless traditions, she delves into. Looking for recipes from pati’s mexican table
Add flavor to your inbox. Pati returns to mexico city to rediscover the flavors, stories, and memories that shaped her Patricia jinich (/ ˈhinitʃ / born patricia drijanski, march 30, 1972) is a mexican chef, tv personality, cookbook author, educator, and food writer.
Part travelogue and part cooking instruction, in each episode, pati takes us along as she shares her mexico with us, then invites us into her kitchen in the us where she teaches mexican cooking.
Bringing together her background in policy with her love of food and talent for interviewing, pati has made exploring and sharing mexico’s cuisine and culture her life’s work. In article audio playerin 2011, pati’s mexican table debuted on pbs and is now in its 14th season (in the season’s final episode, jinich returns to mexico city to retrace her jewish roots.) her keen interest in breaking down myths and misconceptions about different cultures and peoples and in building bridges through food also led to two pbs docuseries, which jinich produced and starred. Featured pati's mexican table • s14:e1 pastel de dulce de leche 45 minutes cooking pati's mexican table • s14:e2 salsa tatemada de guacamole con chile de árbol 10 minutes cooking pati's mexican table • s14:e2 tacos de alambre de carne con chorizo y queso 20 minutes cooking pati's mexican table • s14:e2 tlapique de pescado con nopales.
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